Parsley, Sage and Rosemary pack a punch in this black sea salt blend. We particularly enjoy using this salt as a vibrant finish on pureed squash soup or roasted vegetables for a bit of color and texture.
Don't be fooled by its appearance, this blend is only salts and herbs. There's no pepper to be found here.
Ingredients: Sea salt, Black sea salt, Sage, Rosemary, Parsley
certified organic by OEFFA